Beer brewing equipment supplier a whole of brewery system US

Beer brewing equipment supplier a whole of brewery system US

Wemac is a beer brewing equipment supplier, has always insisted on being the elite of beer equipment, creating craftsmanship and obtaining many high-tech patents. Beer equipment mainly includes crushing system, saccharification system, fermentation system, refrigeration system, cleaning system, control system and auxiliary system. Designed by German beer production technology, it is made of 304 stainless steel material. The pipelines and valves between the whole set of equipment are connected by sanitary quick-connect fittings, which is convenient and quick to disassemble, assemble, move and transform, bringing better experience to customers, focusing on beer equipment and developing together. Welcome to consult. 

We design and manufacture a whole brewery system US for you. Our Beer Brewing Equipment is particularly strong in the UK market. Its exquisite design and manufacturing process ensure that the quality and taste of each glass of wine has reached the highest standard in the industry. We understand the UK's penchant for unique and diverse beer styles, so our facilities offer a wide range of customization options to meet the needs of the local market. From traditional British ales to trendy and innovative brews, our equipment provides the perfect platform for British brewers to stand out in a competitive market.

Mash system is one of the most important key parts of the whole brewing system

The Mash system is composed of  boiling ketlle, lauter tank, whirlpool tank and process pipeline. The mash boiler is steam heating type; Electric heating type; Gas heating type . The tank body is made of "rock wool or polyurethane" with double-layer insulation. The heating area is enough to reach the boiling evaporation capacity of wort, which can effectively prevent the leakage of heat energy consumption. The inside of the tank is finished with international standard stainless steel304. The external is made of stainless steel 304, with simple and elegant appearance,Adding stirring system at the top of mash boiling pot can make mash  evenly; A plow blade system is installed at the top of the filter tank to ensure uniform filtration of mash to avoid oxidation. Vortex precipitation system; Excess protein and impurities can be completely separated by tangential line and centrifugal force to achieve the purity of mature wort.

Beer fermentation tank parts of the whole brewing system

The inner tank is made of SUS304,thickness3mm,outsourcing is made of SUS304,thickness 2mm.Miller board jacket,material SUS304.Polyurethane foam insulation,thickness 80mm.The tank can withstand a pressure of 2.5bar.Compression-resistant design of cone under 60°.The uppre part is equipped with manhole and positive and negative pressure safety valve,single head.The tank body is equipped with temperature sensor(-10-150℃，4-20mA signal )，sampling valve,there is a sewage outlet at the bottom,and a wine valve at the bottom of the cone,dried hops,The inernal 2B surface of the equipment,pickling passivation treatment,external surface drawing treatment,beautiful appearance,pipeline layout,opening position,etc.

Beer brewing equipment  also includes two-stage clod

Two-stage clod,suspended type.The design pressure is 1.0mpa,the design temperature is 150degerees,and the flow rate is 4T/H.The late material is 304 stainless steel,and the frame is 304 stainless steel.The heat exchange area and process combination meets:the wort drops from 98 degrees to 8-10 degrees,and the material is finished in 40minutes. The temperature of tap water is 25 degrees,the temperature of cooling water is -5℃.

FAQ

1. What does your beer brewing equipment supplier offer?

We specialize in providing comprehensive beer brewing equipment solutions, offering a wide range of equipment and systems tailored to your brewing needs.

2. Can you provide a complete brewery system?

Absolutely, we offer whole brewery systems that encompass everything you need for successful beer production, from brewing vessels and fermenters to kegs and packaging equipment.

3. What types of brewing equipment do you offer?

Our offerings include mash tuns, brew kettles, fermenters, conditioning tanks, and more. We provide a diverse selection of equipment to cover every step of the brewing process.

4. How do you ensure the quality of your equipment?

Quality is paramount. Our equipment is meticulously designed and manufactured to meet industry standards, utilizing premium materials and craftsmanship to ensure reliable and consistent performance.

5. Can you customize brewing systems to fit specific needs?

Absolutely, we offer customization options to tailor brewing systems to your unique requirements. Our team works closely with you to design a system that aligns with your vision.

6. Do you provide installation and setup support?

Yes, we offer installation guidance and support to ensure your brewing system is set up correctly and efficiently.

7. What sizes of brewing systems do you offer?

Our brewing systems come in various sizes to accommodate different production capacities, from small-scale craft brewing to larger commercial operations.

8. Do you offer training for operating the equipment?

Yes, we provide training sessions to help you and your team become proficient in operating and maintaining the brewing equipment.

9. What after-sales support do you offer?

We offer comprehensive after-sales support, including technical assistance, maintenance guidance, and access to replacement parts.

10. How can I inquire about or purchase your brewing equipment?

Getting started is simple. Reach out to us through our contact channels, and our team will guide you through the process of selecting, customizing, and acquiring the perfect brewing equipment for your needs.

In summary, our beer brewing equipment is dedicated to providing top-quality brewing solutions for breweries of all sizes in the US. From customizable systems to comprehensive support, we are your partner in crafting exceptional brews and achieving brewing success.