Professional stainless steel fermentation tank for pressure-less fermentation. The double jacket gives the possibility to connect a cold water source for a controlled fermentation process.
Professional stainless steel fermentation barrel for pressure-less fermentation. The double jacket allows to connect a cold water source for a controlled fermentation process. The yeast concentrates at the bottom of the cone and can be reused for future brews.
Professional stainless steel fermentation and maturation tank for under pressure maturation. The double jacket allows to connect a cold water source for a controlled fermentation process. The yeast concentrates at the bottom of the cone and can be drained before the maturation. Fermentation and maturation can thus take place in one tank.
The inner shell of tank material is SUS304, national standard thickness is 2.5 mm; cladding material is SUS304,thickness is 1.5 mm.
Dribbling is used to cool,material is SUS304, thickness is 1.5 mm, withstand voltage is 3 bar , cylindrical cooling temperature area is about 40% of the cylinder surface area , the cones cooling area is about 50% of the surface of the cones.
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