professional 50L All in one home beer brewing equipment system Chinese manufacturer ZZ

50L all in one beer brewing tanks are made of high quality stainless steel,composed of the following parts:

--Mashing system

50L Mash &Filter tank in one tank,wort pump,cooling coil,support bow and inner barrel handle.

--fermentation system

fermentation tanks，the quantity is equipped according to customer output requirements

Total volume is70L, the effective volume is 50L;Empty capacity is 20%.;
Material: inside and outside are all SUS304,Inner shell thickness is 2mm，Cladding thickness is 1.5mm Inner roughness:mirror polishing to 0.4um
Upper with double insulation dished head, the thickness is 2 mm;
The lower cone under 60 ° compressive design;Cooling mode: inner barrel external, conical bottom external coil jacketed cooling;Heat preservation method: polyurethane foam, insulation thickness :70 mm;
Temperature measurement methods: PT100 temperature sensor;
Equipped with negative pressure valve, diaphragm pressure gauge, oxygen filling ball valves, sight glasses,
Side with health sampling liquor valve;The bottom with cooling water  solenoid valve, feed valve;

--Cooling system

equipped with chiller and cooling water tank

Total volume is 50L, the effective volume is 40L;
Material: inside and outside are all SUS304
Inner shell thickness is 2mm，Cladding thickness is 1.5mm             Inner roughness:mirror polishing to 0.4um
Upper with double insulated flat cover, the thickness is 1.5 mm;Insulation thickness is 60 mm;
Cooling way: inner barrel internal titanium cooling coil to cool;
Heat preservation method: polyurethane foam, insulation thickness 70 mm;
Temperature measurement methods: PT100 temperature sensor;
Equipped with negative pressure valve, diaphragm pressure gauge, oxygen filling ball valves, sight glasses,
Drain valve at the bottom;

--Pipeline system

pipeline pump,quick fit manual butterfly valve

--Electric system

According to different beer can set different fermentation curve, to meet different fermentation technology.Achieve 2-24 hours any cooling speed setting,
thereby preventing ice tank and protect the function of the yeast, and meet the normal fermentation mechanism.Temperature, time and cycle can be arbitrarily set and modified,System capacity meet a fermentation period.System once every 20 minutes  collect data and summary,record all data of a fermentation cycle.