Mash machine

-Model: LG-1830

-Specification: 30L

-Type: Craft Beer Mashing Machine

-Voltage: 110V-240V

-Power: 1600W-2000W

-Scope of application: household, commercial

-Function: cleaning, heating, mashing, filtering, boiling and cooling all-in-one machine

--Fermentation tank

-Craft beer fermentation storage all-on-one machine Pressure-proof and constant-temperature fermentation Custom low temperature storage.

-Material: The outer shell is made of imported wood, and the inner barrel is made of food grade 304 stainless steel.

-Function buttons: LED display screen, touch control buttons, self-definable set temperature and automatic constant temperature.

-Structure: The inner barrel is designed with conical bottom sedimentation and manual draining. Through refrigeration technology, the fermentation can achieve the best effect at a constant temperature, and it can be stored at low temperature for a long time as an integrated machine.

-Pressure gauge: Visually display the pressure in the barrel, which is convenient for beer out.

-Safety valve: Control the carbon dioxide produced during fermentation within a safe range.

-Air hole: Add carbon dioxide to improve taste.

1.Glass Lid 

2.Keypad

3.Worts tap 

4.Sprayer Tube

5.Handle 

6.Output connector

(connect Black PVC tube)

7.Malts Barrel

8.Bottom S/S Filter

9. Input connector (conncet Silver PVC tube)

COMPONETS:

1. Mashing Barrel

To be used throughout the brewing process, from cold water before sacchar- ification to heating, saccharification, filtering of grains, boiling, cooling of wort until the wort is drained.

When using the nozzle in the mashing barrel,the function of the nozzle is to fill the water and circulate in the barrel.

Note that the nozzle will become hot and hot in the process of use.

The inlet switch valve is the switch that controls the entry of water into the VAT.

2. Malts Barrel

Make sure that the malt barrel is in the brewing barrel when adding water and putting in the malt.

Pick up the malt barrel with silicone gloves, the bottom of the malt barrel

Four stands are placed on top of the barrel flat edge.

          3. Glass Lid

4. Silver Input PVC Tube

One side to connect to the inlet switch value, the other side to connect to stainless steel in put connector of the brewing machine.

5. Black Output PVC Tube

One side to connect stainless steel output connector of the brewing machine, the other side let water flow to sewer.

6. Stirring Spatula

To stir the malts while pour the malts into the malt barrel, and prevent Malt agglomerated.

7. Boottom S/S Filter

Put it in the bottom of S/S brewing barrel before brewing, take out before cleaning.

        8. 

Worts Filter

Connet the worts tap after chilling, and filter the worts.

Notes:The wort filter only use in low temperature

9. Hobs Filter basket

Put it in the S/S brewing barrel when boiling.

       10. Spray Pipe

Place it on the brewing barrel