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China 1000l beer brewing equipment professional manufacturers
This 1000L brewery is for Indian buyers.
We received his inquiry from the Internet. He said he wanted to start a small brewery but didn't have any equipment. He wants us to provide a complete set of brewing equipment. According to his estimated beer production and the situation of the working site, our beer expert suggests to use 1000L brewing equipment. Then our team of engineers designed the process diagram and provided the detailed configuration and technical data of all the required equipment. Indian buyers are satisfied with the whole plan and demand some minor changes. So the whole equipment plan is determined. We have arranged the production and delivery of 1000L beer brewing system. After receiving the equipment and installing it, he tested the beer production for several weeks. The beer system runs well and produces beer with good taste. He was very happy and told us that he was so happy and lucky. He thanked us for all our help in design, manufacturing and delivery. He also told us that his new brewery was in preparation and he wanted to buy another 1000 liters of brewing equipment from us. We are also happy that we really help our customers achieve their goals and develop better.
Technical parameters of saccharification kettle of 1000L beer brewing equipment:
1. Liner material sus304,3mm, outer liner 2mm; dimension: D = 1460mm, H = 2570mm.
2. Electric heating 60 kW, max. The pressure is 3 bar, and the heating can achieve a temperature rise of 1-1.5 ℃ / min. Water tank and bottom separately controlled
3. Thermal insulation rock wool solid thickness 80mm
4. Mixer motor 20R / min, mixer equipment material SS304, mixer shaft with scale, matching sleeve at the bottom. The top of the water tank is equipped with a sealing device to prevent steam leakage from the axle.
5. Steam discharge chimney ¢ 159, condensate collection device, and drain pipe embedded in the insulation layer.
6. Temperature sensor - 10-150 ℃, 4-20mA signal, l = 200mm, 50.5 chuck connector, Furuisi brand.
7. Inner tank 2B surface, acid pickling and passivation treatment, fine treatment of weld joint, no concave and convex deformation, coating treatment of outer surface, beautiful appearance, pipeline configuration and port location meet the operation and installation requirements. 8. Round glass manhole, disc head.
9. Equipped with cleaning pipe, standard cleaning ball and cleaning pipe din32.
Technical data of Lauter and whirlpool of 1000L brewing equipment:
1. The effective volume of Laut is 1100L, and that of whirlpool is 1300l.
2. Liner material sus304,3mm, outer liner 2mm, dimension: D = 1460mm, H = 2570mm.
3. The thickness of rock wool for heat preservation of Lauder is 80mm.
4.3 one feeding pipe at the top, one reflux pipe and two valley washing pipes. Built in material washing device, adjustable double umbrella plate type material washing, material washing pipe is Laut type material washing, equipped with standard material washing ball din32.
5. Laute is equipped with top round manhole, side discharge port (with sliding plate), laute discharge pipe is equipped with sight glass and sanitary sampling valve. The sight glass is installed horizontally, which can carry out natural filtration and suction filtration. Natural filtration and particle washing can be carried out at the same time.
6. Filter plate: milling. SUS304 material, opening rate of 8%, smooth and bright surface, can be partially opened, without deformation during use, the distance between the pull plate and the tank bottom is 2-5cm, the tank bottom is equipped with a cleaning device, and the position above 3 is correct.
7. Grain raking device: Material: SS304, firmly installed, stable rotation, frequency conversion control, raking angle ≤ 15 °, internal raking frame fixed on the tank body, no bottom, mixing motor and gear are covered with SS304 protection shell. Motor and gear speed 19r / min, national famous brand.
8. Whirlpool type anti clockwise tangential material feed, the feed port is located at 1 / 3 of the liquid level, equipped with liquid level pipe and breathing hole, and the tank side is equipped with quick manhole. The bottom shape and material flow can achieve vortex effect, improve operation convenience and reduce material liquid loss.
Technical parameters of fermentation tank of 1000L beer equipment:
1. Inner tank material sus304,3mm, outer tank material sus304,2mm, dimension: D = 1460mm, H = 3550mm.
2. Dimple plate sheath, material SUS304, 1.5mm. The temperature regulating area of the tank body accounts for more than 40% of the total area. The adjusting area of cone bottom temperature accounts for more than 50% of the total area.
3. polyurethane foam insulation material, thickness 80mm.
4. The maximum tank pressure is 2.5bar.
5. 60 ° tapered bottom pressure resistant design.
6. The empty volume is 20%, and the tank top and the washing ball are on the same line.
7. Equipped with washing ball, installed near the oil cylinder and heading welding line. Clean the pipe Ø 32.
8. The roughness in the groove shall be ≤ 0.4um, and there shall be no deformation, scratch and 2b surface of welding wire.
9. The manhole is installed at the top with positive and negative pressure safety valve and single head.
10. The tank is equipped with temperature sensor, (- 10 - 150 ℃, 4-20mA signal, l = 200 mm, 50.5 chuck · United Furuisi brand), sampling valve, bottom waste unloading port, cone bottom with beer outlet valve, hops feeding port φ 100 for drying.
11. Waste at the bottom of discharge tube J 38.
12. Inner tank surface 2B, acid pickling and passivation treatment, external surface painting treatment, beautiful, pipeline layout and port location meet the operation and installation requirements.
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